$12 for 12

Lunch Specials

Monday 6/9/25 - Thursday 6/19/25

11:30-3:00

(Beverage not included. Please no shared plates)

Dine-In & Available To Go

All items served with house made chips.

(Add a Cup of Regular Soup, Side Salad, Fries or Tots +$3.00 - Seafood Soup +$6.00)

Taco Salad - Seasoned taco meat, crisp lettuce, red onions, black beans, corn salsa, cheese and pico in a fried tortilla bowl. Served with sour cream and honey lime dressing on the side.

Double Mozzarella Burger - Fried mozzarella and marinara sandwiched between two 4 oz. patties on toasted brioche.

Fish Finger Basket - Breaded grouper strips flash fried, served with french fries, slaw, cocktail and lemon.

Turkey Melt Sliders - Grilled Turkey breast, pepper jack cheese, spicy Guldens mustard on toasted Hawaiian pretzel slider buns.

Carne Steak Salad - Tender Carne asada, mixed greens, pico, corn salsa, red onions, black beans, Cojita cheese, crispy battered avocado. Served with honey lime dressing.

Shrimp Skillet - Grilled shrimp, Spanish rice, peppers, onions and melted cheddar jack cheese. Topped with pico, guac and spicy adobo BBQ.

Sweet & Spicy Ahi Tuna Wrap - Asian slaw, pineapple, Korean BBQ and a touch of wasabi crema.

Prime Rib Sandwich - Thinly sliced tender ribeye, melted cheddar, caramelized onions, on toasted sourdough. Served with horsey sauce.

Cancun Chicken Quesadilla - Marinated grilled chicken, crumbled bacon, cheddar jack cheese, Cancun and ranch, served with guacamole salad.

Soup & 1/2 Sandwich - Turkey, avocado, lettuce, tomato on toasted sourdough. Ask your server for daily soup selections.

Cajun Shrimp Tacos - (2) marinated cajun shrimp tacos on warm tortillas with roasted street corn slaw, cotija cheese and avocado crema.

Chicken Tender Wrap - Tender fried chicken, romaine lettuce, red onions, tomatoes and pickled wrapped in a flour tortilla with honey mustard lime dressing.

11:30-3:00